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Acorn-Fed 100% Iberico Ham, (36 months Cured)

Acorn-Fed 100% Iberico Ham, (36 months Cured)

Acorn-Fed 100% Iberico Ham, 36 months Cured | ±5.5KG | (Price per KG)

Reference ME0002

PRODUCT FEATURES

Certified 100% Iberico Pata Negra Ham
Characterized by the infiltration of unsaturated fat in its muscles
Intense nutty aroma, savoury and nutty flavour, marble texture
Cured for 36 months in Toledo.
7.5kg, full leg on the bone
Final price will be confirmed upon dispatch of your order

Acorn-Fed 100% Iberico Ham, (36 months Cured) Price per kg

Our 100% Iberico Ham is sourced from purebred Iberian pigs reared free-range in oak-forested pastures, this ham is a true delicacy. The pigs feed naturally on acorns during the montanera season, resulting in exquisite marbling, a deep nutty flavour, and a silky texture.

Cured slowly for a minimum of 36 months in Toledo, within the Castilla-La Mancha region, where its unique flavour and texture are developed.

Ingredients: Acorn fed Iberico Ham 100%, salt, preservatives (E-250 E-252), antioxidant (E-331iii)
Curing Time: 36 Months
Free Range: YES
Gluten Free: YES
Lactose Free: YES
Colorants Free: YES
Storage & Care: Keep in a cool and dry place away from direct sunlight.
Storage Type: AMBIENT

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