English
GBP £
PRODUCT FEATURES
- Made from pigs of 50% Iberian breed
- Deboned for convenience – perfect for slicing and storage
- Cured for a minimum of 24 months to enhance flavour and texture
- Vacuum-packed to preserve freshness and quality
- Weighs approx. 5–5.5kg per piece (Price per kg)
- Final price will be confirmed upon dispatch of your order
50% Iberico boneless Ham, ±5.1 Kg approx (Price per kg)
Boneless 50% Iberico Cebo Ham, made from grain-fed Iberian pigs and carefully matured for over two years. This boneless format retains all the flavour and tradition of classic Iberian ham, while offering greater ease for slicing, storing, and enjoying at home or in professional kitchens. Ideal for delis, tapas bars, or home connoisseurs, each piece is vacuum-sealed to lock in the rich aroma and tender texture.
- Ingredients
- Iberian pork ham, salt, preservatives E-252, E-250 and antioxidant E-331
- Curing Time
- 24 months
- Gluten Free
- YES
- Lactose Free
- YES
- Colorants Free
- YES
- Storage & Care
- Keep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.
- Storage Type
- CHILLED
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