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Acorn-fed 50% Iberico Ham ±7/8kg (Price per kg)
Acorn-fed 50% Iberico Ham ±7/8kg (Price per kg)

Acorn-fed 50% Iberico Ham ±7/8kg (Price per KG)

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PRODUCT FEATURES

  • Free range Acorn-Fed 50% Iberico breed pigs
  • Sweet and nutty aroma, nutty and medium savoury flavour, marble texture due to its infiltrated fat
  • Cured for 36 months in Toledo
  • 7.5kg, full leg on the bone
  • Final price will be confirmed upon dispatch of your order
 

Acorn-fed 50% Iberico Ham Leg, red label

Our Iberico Bellota Hams are made from free range 50% Iberico breed pigs, fed naturally on grass, herbs and roots and fattened up on acorns during the Montanera season. Cured slowly for a minimum of 36 months in Toledo, within the Castilla-La Mancha region, where its unique flavour and texture are developed.

Ingredients
Acorn fed Iberico Ham 50%, salt, preservatives (E-250 E-252), antioxidant (E-331iii)
Curing Time
36 Months
Free Range
YES
Gluten Free
YES
Lactose Free
YES
Storage & Care
Keep in a cool and dry place away from direct sunlight.
Storage Type
AMBIENT
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