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50% Iberico Cebo Ham ±7/8kg (Price per kg)

50% Iberico Cebo Ham ±7/8kg (Price per kg)

50% Iberico Cebo Ham | ±7.5KG | (Price per KG)

Reference ME0005

PRODUCT FEATURES

Cereal-fed 50% Iberico Pata Negra Ham
High infiltration of unsaturated fat
Incredible aroma, not too salty with intense nutty flavours and marble texture
Cured for 24 months in Toledo.
7.2/7.5kgkg, full leg on the bone
Final price will be confirmed upon dispatch of your order

50% Iberico Cebo Ham ±7.2/7.5kg (Price per kg)

Traditional Spanish craftsmanship with this 50% Ibérico Cebo Ham, expertly cured in the heart of Toledo. Sourced from Ibérico pigs fed on a premium grain-based diet, this whole leg ham boasts a rich marbling, deep colour, and a complex, savoury profile that lingers on the palate.

Perfect for slicing by hand and serving on charcuterie boards, in gourmet tapas, or as the centrepiece of your next gathering.

Ingredients: Cebo fed Iberico Ham 50%, salt, preservative (E-250 E-252), antioxidant (E-331iii)
Curing Time: 36 Months
Free Range: YES
Gluten Free: YES
Lactose Free: YES
Storage & Care: Keep in a cool and dry place away from direct sunlight.
Storage Type: AMBIENT

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