Surimi Baby Eels with Garlic in Spice Sauce (Gulas al Ajillo) 115g
PRODUCT FEATURES
- Gulas al Ajillo, Surimi Baby eel
- Tender & Juicy Texture
- Savory Garlic Flavor with a Spicy Kick
- Ready to eat, delicious preserved seafood
Surimi Baby Eels with Garlic in Spice Sauce (Gulas al Ajillo) 115g
These Spicy Garlic Surimi Gulas are a classic in Spanish gastronomy, especially in tapas and pinchos bars. Enjoy them hot or cold—their tender texture and garlicky, mildly spicy flavor shine whether served on their own or paired with prawns, chili, or vegetables. Spread them on crusty bread with a touch of mayonnaise for a delicious pintxo, or toss them into pasta and salads for a quick gourmet twist.
- Ingredients
- A) Surimi baby eel substitute (Surimi [white fish meat, sugar, stabilisers (sorbitol, sodium tripolyphosphate, tetrasodium pyrophosphate)],
B) water, potato starch, corn starch, salt, sunflower oil, stabilisers (PES, xanthan gum, locust bean gum),
C) squid ink (mollusc) and flavouring), sunflower oil, garlic, salt, and cayenne pepper. - Allergens
- crustacean, egg, fish and mollusc.
- Storage & Care
- Store in a cool dry place, tightly sealed and away from direct light.
- Storage Type
- AMBIENT
8427754041097
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