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Marinated Cantabrian Anchovy Fillets in Olive Oil Spanish White Anchovies 700g
Marinated Cantabrian Anchovy Fillets in Olive Oil Spanish White Anchovies 700g

Marinated Cantabrian Anchovy Fillets in Olive Oil Spanish White Anchovies 700g

PRODUCT FEATURES

  • Premium boquerones marinated with olive oil, garlic, vinegar and parsley – ready to eat.
  • Made with anchovies fished from the Cantabrian Sea (FAO 27) using extractive methods.
  • Santoña, Cantabria
  • 700g net weight (500g drained)
PACKS
 

Cantabric Boquerones, White Anchovies in Sunflower Oil , Garlic & Parsley, 700g

These artisan-style Boquerones Aliñados are prepared using only the finest fresh anchovy fillets (Engraulis encrasicolus) from the Cantabrian Sea (FAO 27). Classified as Calidad Seleccionada – a mark of superior quality – these marinated anchovies represent the pinnacle of traditional Spanish seafood.

Sustainably sourced and carefully marinated in extra virgin olive oil, vinegar, garlic, and parsley, each fillet offers a clean, zesty flavour and melt-in-the-mouth texture that takes any tapas spread to the next level.

Crafted in Santoña, the heart of Spain’s anchovy tradition, these boquerones capture the true essence of northern Spanish gastronomy. Serve them straight from the tray – no prep needed – for an effortless and elegant gourmet experience.
Product Features

Ingredients
Boquerón (Engraulis encrasicolus), vinegar, sunflower oil, extra virgin olive oil (11%), garlic, parsley, citric acid, and salt.
Allergens
CONTAINS FISH and SOY DERIVATIVES 
Storage & Care
Keep refrigerated in their brine below 5°C. Consume within 5 days.
Storage Type
CHILLED
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