Iberico Pork Cheeks - Carrillera | ±1KG | (Price per KG)
PRODUCT FEATURES
-
- Iberico Pork Cheeks
- Melt-in-your-mouth texture, nutty flavour
- Slow braise it for around 3 hours, or cook it in a stew
- Approximately 1kg
- Final price will be confirmed upon dispatch of your order
Iberico Pork Cheeks, approx 1kg (Frozen)
One of the most loved dishes from Spain is carrillera stew. This special cut is the pork cheeks and it has a deep red colour and exceptionally rich and nutty flavour.
Slow-braise it and slow cook it with garlic, vegetables, wine and broth and magic will happen. Serve it with potatoes, carrots and caramelized onions and you will have a feast! Amaze everyone with this tasty dish.
- Ingredients
- Iberico Pork Cheeks
- Storage & Care
- Keep frozen below -18°C. Defrost overnight in the fridge.
- Storage Type
- FROZEN
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